Ingredients
INGREDIENTS: Bao Buns Pastry (67%) [White Pastry (Wheat Flour, Water, Sugar, Wheat Starch, Corn Starch, Dried Yeast, Wheat Gluten, Soy Flour, Baking Powder (Sodium Bicarbonates, 450, 341), Emulsifier (481, 472e, Lipase), Trehalose*, Salt), Decorative Pastry (Wheat Flour, Water, Sugar, Wheat Starch, Corn Starch, Wheat Gluten, Soy Flour, Dried Yeast, Baking powder (Sodium Bicarbonates, 450, 341), Natural Colour (Beetroot Extract, Carrot Extract), Vegetable Carbon, Emulsifier (481, 472e, Lipase), Trehalose*, Salt)], Hoisin Vegetable Filling (33%) [Carrot, Water Chestnut, Cabbage, Hoisin Sauce (11%) (Water, Sugar, Fermented Soybean Paste {Soybean, Wheat, Water, Salt}, Natural Colour (150a), Salt, Tapioca Starch, Vinegar, Garlic Powder, Acidity Regulator (Citric Acid), Chilli Powder), Mushroom, Rapeseed Oil, Onion, Sugar, Garlic, Soya Sauce (Water, Soybean, Wheat, Salt), Beetroot, Ginger, Sesame Oil, Cornflour, Glucose, Miso Paste (Soybean, Rice, Salt, Rice Wine), Yeast Extract (Contains Barley, Gluten), Water, Plum, Vinegar, Five Spice (Fennel, Cassia, Ginger, Black Pepper, Cloves), Salt, White Pepper, Kumquat, Red Chilli, Chilli Powder, Star Anise, Paprika Extract].* Trehalose is a source of glucose.
