Weet-Bix™ Gluten Free Coconut and Cinnamon is made from wholegrain sorghum, a naturally gluten free ancient grain combined with delicious coconut and rice puffs with a hint of cinnamon flavour. A great way to start your day! Gluten free High in vitamins B1, B2 and B3 High in antioxidant vitamin E Source of dietary fibre Source of iron High in folate Source of magnesium MONASH University Low FODMAP Certified™. One serving of Weet-Bix Gluten Free is low in FODMAPs. How can Weet-Bix be gluten free? Gluten Free Weet-Bix is made from red sorghum grains - not wheat grains. What is Sorghum? Sorghum is an ancient grain which is naturally gluten free. How is it made? Gluten Free Weet-Bix are made the same way as regular Weet-Bix, except in a separate factory, dedicated to producing gluten free products. Country of Origin: Made in Australia from at least 87% Australian ingredients