Ingredients
PRAWN & SESAME FINGER TOAST:Bread (33%)[Wheat Flour, Palm Oil, Sugar, Salt, Yeast, Bread Improver(472), Emulsifiers (471,481), Dextrose], Fish Paste (36%)[White Fish, Water, Sugar, Mineral Salt (452)], Onion, Potato, Sesame Seed (7%), Prawn (Crustacean) (7%), Dry Prawn Powder(1.2%) (Crustacean),Potato Starch, Garlic, Sugar, Salt, Sesame Oil, Soy Salad Oil, Palm Oil, White Pepper, Flavour Enhancers (627,631).
Allergy Advice: Contains Crustacea (Prawn) and Fish, Wheat, Gluten, Sesame, Soy.
SWEET & SOUR PRAWN SPRING ROLL:Vegetable (27%) [Cabbage, Sweet Corn, Celery, Red Pepper, Green Pepper, Garlic, Onion], Prawn (Crustacean) (18%), Wheat Flour, Vermicelli, Sweet & Sour Sauce, Sugar, Soy Sauce, Salt, White Pepper, Chilli Powder, Soy Salad Oil, Palm Oil, White Vinegar, Potato Starch.
Allergy Advice: Contains Crustacea (Prawn), Wheat, Gluten and Soy.
May contain traces of Fish.
CURRIED PRAWN TRIANGLE: Vegetable (36%) [Cabbage, Red Pepper, Green Pea, Garlic, Ginger], Prawn (Crustacean) (18%), Wheat Flour, Soy Salad Oil, Palm Oil, Sugar, Salt, Curry Powder (Turmeric Powder, Coriander Seed Powder, Fennel Powder, White Pepper Powder), Corn Starch.
Allergy Advice: Contains Crustacea (Prawn), Wheat, Gluten and Soy.
May contain traces of Fish.
