Ingredients

INGREDIENTS: Cabbage (25%), Vermicelli Noodle (18%) [Water, Green Pea Starch, Corn Starch, Mung Bean Starch, Salt], Vietnamese Style Dressing (15%) [Water, Sugar,Fish Sauce (Anchovy (Fish), Salt, Sugar), Vinegar, Lime Juice Concentrate, Chilli Purée, Garlic Purée, Salt, Corn Starch, Stabiliser (415), Natural Colour (150a), Chilli Powder], Lemongrass Chicken (11%) [RSPCA Approved Australian Chicken Breast (92%), Lemongrass Marinade Mix (Marinade Mix {Water, Maize Starch, Salt, Natural Flavours, Mineral Salts (451, 450), Maltodextrin (Maize), Vegetable Gums (407a, 415), Yeast Extract, Dehydrated Vegetables, Preservative (234), Spice}, Lemongrass Rub {Dextrose (Maize), Sugar, Dehydrated Vegetables, Yeast Extract, Acidity Regulator (262), Herbs, Herb Extract [Lemongrass (2.5%)]}, Salt, Spices, Natural Colours (100, 160c)], Carrot, Lettuce, Daikon, Fried Shallots [Dehydrated Shallots, Maize Starch, Sunflower Oil, Rice Flour], Lime Juice [Lime Juice,Preservative (223)], Coriander.Ingredients and percentages may vary due to processing and seasonal variability.

Suitable For

Contains

May Contain