Ayam™ Coconut Cream is made from the flesh of fresh, ripe coconuts capturing their superior taste and rich, thick, creamy texture. Its natural sweetness and aroma will enhance the flavour of any meal. Ayam™ Coconut Cream can be used in a variety of dishes; curries, soups, desserts and is ideal for a thicker consistency or adding a creamy touch. 100% natural, with no preservatives or additives, no added water, and gluten free. Thick and rich, sweet, floral, and nutty, use to thicken or add a creamy touch to curries, soups, and desserts. Country of Origin: Made in Malaysia