Discover Magnum Passionfruit White Chocolate Ice Cream. From the first crack to the very last bite, all five senses experience the superior and indulgent taste of velvety vanilla custard-flavoured ice cream with a tangy passionfruit swirl, all dipped in Magnum’s white chocolate coating encrusted with toasted coconut pieces. Our chocolate is made with the highest-quality, 100% sustainable cocoa beans certified by the Rainforest Alliance – a winning combination for pleasure seekers and chocolate lovers. Excellence is achieved when you care about every detail. That’s why we select the most exclusive ingredients and expert hands to create every one of our products with passion and precision. We work closely with the Rainforest Alliance to make sure our products are made with responsibly sourced ingredients. Our cocoa beans have a long way to go before they become Magnum chocolate. It’s all about quality and sustainability throughout every step of the journey. Since 1989, pleasure seekers around the world have been discovering Magnum desserts. ​Taste the pleasures of the world with our Destinations range, expertly curated to bring the most exciting, indulgent flavours to those looking to rediscover the world. From Amsterdam Chocolate & Cookie Butter to New York Chocolate Cheesecake, from Las Vegas Caramelised Chocolate & Cookie to Tahiti, which one will satisfy your indulgence? Explore more Magnum frozen treats, free yourself and be #TrueToPleasure. Thinking about a delicious chocolate gift for your friends or family? With our chocolate expertise and high quality ingredients, Magnum is the perfect treat! Country of Origin: Australia