San Remo Pearl CousCous is produced from the finest quality Durum Wheat milled into fine semolina. Made in the Italian Style, San Remo CousCous is all natural and 98% fat free. CousCous can be used to make delicious meals with meats, fish, and vegetables. We select only the finest grade ingredients to make San Remo pasta. San Remo Pearl CousCous is made from 100% Durum Wheat and cooks in 16 minutes. Allergen may be present: Wheat| Gluten Country of Origin: Produced in Italy